Cooking with the King of Spice – Friday

Friday, April 13, 2018

Rose Farm Kitchen
4021 NW 53rd Avenue Rd, Ocala, FL 34482

Ticket Type Price Qty. Cart

Ticketed events are all inclusive of food, drinks & gratuity.
Each Event is limited, so get your tickets before they sell out fast!

Bring an open mind and a big appetite to a cooking clinic with Keith Lorren a/k/a the King of Spice.

For this clinic, a small group of ten will cook along with Keith Lorren to explore a few exciting flavors:

Carribbean Stewed snapper & shrimp prepared in a garlic & ginger coconut cream sauce, garnished with carrots, scallions, tomatoes, cilantro, and drizzled with cannabis flavored hemp & African Red Palm oil.

Haitian Diri Djon Djon, a black mushroom scented jasmine rice accented with carribbean spices & garnished with white beans.

Double fried Crisp plantains garnished with a hemp infused garlic sauce.

Pikliz, a spicy cabbage & carrot slaw.

Attire: Casual


Chef Keith Lorren
Lorren is a classically trained chef that has traveled the world studying different cultures and cuisines. He has worked behind the scenes at the Food Network Studios in Manhattan, NY, developing recipes for top shows, and has been a guest on several television and radio programs including NBC’s Today Show, Food Network’s Guy’s Grocery Games, and Travel Channel’s Park Secrets.

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Where will the festival events take place?
Check individual event listings to identify the various locales where events will be held throughout Ocala/Marion County. In a few event instances, the locales will not be disclosed until tickets are purchased.

How do I attend the Ocala Culinary Festival?
All events require tickets, which can be purchased on this website as the event lineup is unveiled. Tickets for certain events will start to go on sale on November 1, 2017.

Can my diet restrictions be accommodated during festival events?
No. Unfortunately, the logistics of carrying off these events in various locales do not give chefs the room to be flexible with their menus. Chefs participating in the festival are given creative license to serve whatever inspires them—without the need to anticipate various diet restrictions.

What happens if an event is sold out?
Tickets are very limited, especially in regards to some of the smaller, more intimate festival experiences. We encourage you to consider other events in the lineup if your first choice gets sold out. If an event has been sold out and you’d like to have your name added to a wait list in case we have a cancellation, please feel free to email us this request at [email protected].

What should I wear?
Check each individual event listing for suggestions on attire.

Can I bring my children to the festival?
We love children! However, we cannot allow anyone under 21 to attend the festival.

What is the Grand Tasting?
The casual grand finale to the festival will be held in downtown Ocala, Florida. For one price, festivalgoers will be allowed in to meet one on one with chefs who have participated in the festival and eat and drink the best the festival has to offer.

Festival Rules

You must be 21 years of age or older to attend any of the festival events—no infants or toddlers.

No animals are allowed at any of the festival events.

Tickets are non-refundable.

Events go on rain or shine.

Tickets are non-transferrable without written permission of festival management. To make an inquiry for permission to transfer tickets, email [email protected]